Cannabis The Wonder Healing Drug – from a South african Perspective


Cannabis is the greek word for”berry”, that the word”canvas” is derived, after the plants fibrousness. A genus containing one species of tall rough yearly, found in most moist lands, notably as a weed of nitrogen-rich lands near human habitation.

In Victorian gardening manuals it is listed as an elegant”dot-plant” for summer boundaries. Even the Scythians, who lived north of the Black Sea 3000 decades ago, produced intoxicating vapours by throwing cannabis onto sexy stone. Cannabis was grown in Asia and the Middle East for over 4000 years, both because of fibre plant Private Label CBD Oil  and as a drug. Therapeutic applications were described in Indian health texts before the 5th century BC. Today its ownership and usage are all prohibited, or susceptible to strict controls, even in most Western countries and Australia and New Zealand, but legal and socially acceptable in many parts of Asia and the Middle East, where the dried resin or plant is commonly smoked or eaten. The various common names for cannabis make reference to specific preparations: haseesh – resin from the female plant, usually smoked in water pipes; bhang – dried plant mixed into water, fruits or candies; charas – resin smoked or eaten with spices; ganja – dried tops of the plant.

European herbals of this 16th century include the plantlife, which John Gerard called”Indian dreamer”. Cannabis was listed from the pharmacopoeias of many countries, like the USA, before its limitation in 1930. It comprises more than 60 types of cannabinoids, including delta 9-tetrahydrocannabinol (THC), that is largely responsible for the psychoactive effects. Modern research confirms that cannabis works well for a large array of healthcare treatments, its illegal status has suppressed therapeutic use I the West. Cannabis remains largely used in traditional chinese medicine.

Approved varieties many be cultivated for its fibre (hemp). Cannabis sativa can be just a strong-smelling, variable annual with long taproot, vertical branched stems and palmate leaves. Panicles of small green flowers appear in summer, man and female on separate plants.

Parts utilized: Whole plant, petroleum flowering tops and seeds

Indica has analgesic, anti emetic , anti-inflammatory, and sedative properties; it is also a diuretic and also hypotensive.

Medicinal uses: Internally for nausea and vomiting related to cancer chemotherapy, to significantly reduce ocular pressure in glaucoma, ease muscular stiffness and tremors in multiple sclerosis, and help AIDS patients gain weight (subsp. indica). Externally for corns, sores, and esophageal disorders. Seeds (huo ma ren) used in traditional Oriental medicine to treat gout due to debility or fluid lack.

Culinary uses: Seeds are part in whole food cuisine and beers, and used as a condiment in Western food, especially in the spice mixture shichimi. Seed oil is traditionally used for culinary purposes. Dried herb is a part of Moroccan candy (majoun) and is crucial as a flavoring in Ital (rastafarian) cooking)

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